For our family, October and November are more than just preparation for the fall. We have two large family reunions to go to, holiday celebrations, Christmas shopping and above all else, the grand Thanksgiving meal complete my new creation: Crescent Roll Cornucopias!
When I was little, throngs of family members would convene at a grandparent’s house and we usually stayed a few days since we lived far away. That meant I could feast off of leftover casseroles, pies, and salads for several meals in a row. I’ll admit, I’ve got a teeny chip on my shoulder as I’ve grown older because now we only visit a few hours for the Thanksgiving meal. Very rarely do I get to gorge myself on leftover broccoli casserole for days. Only once have I hosted my own Thanksgiving and reveled in my fridge offerings for the next few meals. I’m a little bitter that I don’t get scads of leftovers…
Moving on… IF I were to get to enjoy leftovers, I would nestle them into these flaky, warm crescents, twisted gently into Thanksgiving Crescent Roll Cornucopias. Can’t you just taste the bits of turkey and tangy cranberry between the crusty edges? Or maybe your sweet tooth is craving cool berries and fresh whipped cream spilling from crescent roll cornucopias, topping off your meal. 
I’m sure your taste buds are tingling now! Plan ahead for your upcoming feast with great products and savings on Pillsbury Crescents and Biscuits for your turkey table. With so many options to complete your family’s meal, it’s time to fire up the oven and tackle an easy-to-make recipe like this one!
While your oven warms, create a few loosely wrapped cones from tin foil.
As you unroll the tube of Crescent rolls, press seams together and then use a pizza wheel to cut the sheet into even strips. Now here’s the neat part. Wrap one strip of dough(or more, depending on how large you want your crescent roll cornucopias to be) around each tin foil cone.
Bake your crescent roll cornucopias on a tin foil-lined baking sheet or baking stone like I did. If you’d like your cornucopias to have curved tips, roll up some tin foil and set it under the points of the cones.
After baking, allow the cornucopias to cool for 2-3 minutes, then remove the tin foil by twisting it and gently pulling it out of the crescent roll while it’s warm. If it cools completely, it won’t be soft enough to extract the foil!
Serve with your favorite leftovers, or create a dessert with fresh whipped cream and naturally sweet strawberries!
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Those bacon cheddar pinwheels look awesome. But your strawberry ones look better!
Your cream filled crescent cornucopias look amazing. I’d also try the crescent cornucopias filled with sausage. That sounds delicious.
Your cornucopias look totally delicious! But I also like the Apple Pie Crescents recipe!
mini crescent dogs! YUM!
Id buy the crescent rolls for the mini dogs
the bacon cheddar pinwheels sound good
I would buy the crescent dinner rolls to make the Easy Three-Ingredient Jalapeño Crescents. These look good.
I would make the Apple Pie Crescents.
These crescent roll cornucopias are adorable! I think I need to make these and maybe try some with cinnamon sugar too!
I would get Pillsbury refrigerated crescent dinner rolls.
I would buy some Pillsbury™ refrigerated crescent dinner rolls and make the Apple Pie Crescents.
I would buy crescents to make the Bacon Cheddar Pinwheels!
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I would buy the refrigerated crescent dinner rolls.
I would buy the items needed to make the Sausage Crescent Cheese Balls and the Sausage Stuffed Crescent Cornucopias.. Everything looks yummy!!
I would get the ingredients for the apple crescents and the bacon cheddar pinwheels – yum!
I would buy the crescent rolls
cinnamon rolls
I want to make the Crescent Roll Cornucopias! What a great idea!
bacon cheddar pinwheels
Oh I would buy the Pillsbury refrigerated crescent dinner rolls and make their Apple Pie Crescents recipe! YUM!
I would buy Pillsbury refrigerated crescent dinner rolls. There are so many things you can make with them!
I would buy the Crescent Rolls to make the Easy Three-Ingredient Jalapeño Crescents.
I would love to make Bacon Cheddar Pinwheels!
I would buy crescent rolls because they are so versitile. From mini crescent dogs to apple pie crescents!
I would buy the crescent rolls
I would buy Pillsbury refrigerated crescent dinner rolls. I would love to make the Apple Pie Crescents – they look delicious.
*If i win i buy some pillsburg crescents rolls
The mini crescent dogs are what I would buy.
First, I love this recipe! I love the way the cornucopias turned out. So creative!!! I visited the site and I would like to make the crescent apple pies…plus the crescent roll cornucopias.
Those bacon cheddar pinwheels are so easy to make and look delish.
Jalapeno crescents look like something my husband would like, so I am opting for crescents. I totally love the cornicopia you made!
I like the Bacon-Cheddar pinwheels, but they all look so good! 🙂
I’d like to buy the crescents to try the apple pie recipe.
The crecent rolls to make mini dogs sound so so good.
Mini crescent dogs sound good!
The Sausage Crescent Cheese Balls look delicious
I would buy the original crescents to make crescent dogs!
Bacon Cheddar Pinwheels look delicious!
I would buy the Pillbury Refrigerated Baked Goods.
They are fast and delicious!
thank you
I would buy the Mini Crescent Dogs.
I would get cresent rolls and chex!